Paprika Cheddar-Parmesan Biscuits

I made these the other day to go with a roast that was to die for (, but got really sick and didn't have enough energy in me to post the recipe. I got the recipe from this super adorable foodie website called Dishing Up Delights (changed it up a tiny bit though). I have to say, since being this sick, I have become super obsessed with my Google Reader. Do you use yours? Who are your fave blogs? I think I have at least 800 blogs on mine so I'm never caught up - but there are so many inspirational people out there doing gorgeous and delicious things!

Paprika Cheddar-Parmesan Biscuits


2 1/4 cups flour
1 1/4 teaspoon baking powder
3/4 teaspoon baking soda
1 teaspoon salt
2 teaspoons sugar
3/4 teaspoon sweet smoked paprika
6 tablespoons unsalted butter, cold, cut into pieces
1/2 cup cheddar, grated
1/2 cup parmesan cheese, grated
1 1/2 cups heavy cream


Preheat oven to 375 degrees F. Whisk everything together, mix the butter in with your fingers. Keep mixing until it's a rather sticky dough. Separate into biscuits, dust with more paprika, bake 20 minutes.




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